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The Chassell Chocolatier

Andrea Aho cooks up choice creations

May 10, 2014
By Dan Roblee , The Daily Mining Gazette

CHASSELL - Andrea Aho's love affair with chocolate began when she was a child, with a sweet tooth she seems to have inherited from her grandmother. Grandma Shultz taught her to make fudge, and once, "we ate a whole pan of maple walnut fudge, an 8-inch pan, except for one piece," she remembers.



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